Your support is more than a gift, it’s an essential ingredient.
Looking back on 2025, we’re amazed by how far we’ve come. We built a beautiful teaching kitchen and classroom that’s already welcomed over 1,000 students since opening in June, and more join us every day. We’ve watched students try new foods, gain confidence, and experience the joy of cooking together. These moments remind us why we do this work.
None of it would be possible without you. Your support — enrolling your kids, sharing our mission, and donating to help us grow — has turned a dream into a thriving community. Thank you for helping us make Happy Place truly live up to its name.
As the year comes to a close, we’re working toward one final goal: adding a dishwasher to our kitchen! It’s a simple upgrade that will make a big difference: freeing up time for our teachers to dream up new lessons, helping us learn new equipment that they may use in job, and giving our volunteers one less sink full of dishes to tackle.
our recipes!
Are you here for our recipes? We really hope so! Please click on the link below for a printable PDF of all of the recipes compiled from our team that were showcased on this year’s Gratitude Report!
Cheese Straws (Contributed by Meg)
Pea Pesto Dip (Contributed by Sally)
Wedge Salad on a Stick (Contributed by Lauren)
Gingerbread Spiced Nuts (Contributed by Elle)
Hot Honey Apple Cheddar Turkey Sliders (Contributed by Kailey)
Cheesy White Bean Buffalo Dip (Contributed by Suzanne)
Butternut Squash & Pecorino Tart (Contributed by Krystal)
Holiday Goat Cheese Appetizer (Contributed by Maria)